Required Practical: Measuring Decomposition Rate
Part of Decomposition · GCSE GCSE Biology revision
This required practical covers Required Practical: Measuring Decomposition Rate within Decomposition for GCSE Biology. Topic 4: Decomposition It is section 4 of 12 in this topic. Revise both the method and the reason for each step, because practical questions often test understanding rather than pure recall.
Topic position
Section 4 of 12
Practice
15 questions
Recall
20 flashcards
🧪 Required Practical: Measuring Decomposition Rate
This practical investigates how temperature affects decomposition by measuring the time taken for lipase enzyme to break down the lipids in milk. A pH indicator (e.g., cresol red) changes colour as fatty acids are released, allowing the rate of decomposition to be timed at different temperatures.