Quick Reference - Compression

Part of Compression · Section 11 of 12

Key FactsUnit: 3.3 Data RepresentationGCSE

This key facts covers Quick Reference - Compression within Compression for GCSE Computer Science. Revise Compression in 3.3 Data Representation for GCSE Computer Science with 16 exam-style questions and 16 flashcards. This topic appears regularly enough that it should still be part of a steady revision cycle. It is section 11 of 12 in this topic. Use this key facts to connect the idea to the wider topic before moving on to questions and flashcards.

Quick Reference - Compression

Lossless Compression:

  • Characteristic: Perfect reconstruction, no data loss
  • Compression: 30-70% reduction
  • Reversible: Yes
  • Use for: Text, programs, medical images, archives
  • Formats: PNG, ZIP, FLAC, GIF, RAR, 7z
  • Algorithms: RLE, LZW, Huffman, DEFLATE

Lossy Compression:

  • Characteristic: Data permanently removed
  • Compression: 80-95% reduction
  • Reversible: No
  • Use for: Photos, music, video, web images
  • Formats: JPEG, MP3, MP4, AAC, WebP, H.264
  • Strategy: Remove what humans can't perceive

RLE Quick Guide:

  • Pattern: WWWWWBBB → 5W3B
  • Format: Count + Value
  • Best for: Long runs of repeated data
  • Worst for: Random data (can make file larger!)

The Golden Rule:

If you need the EXACT original back: use lossless. If "good enough" is fine and you need small files: use lossy.

Practice questions for Compression

Which statement correctly describes lossy compression?

  • A. The original file can be perfectly restored after decompression.
  • B. Data is permanently removed and the original cannot be exactly recreated.
  • C. The compressed file is always the same size as the original.
  • D. No data is removed during the compression process.
1 markfoundation

Explain how run-length encoding (RLE) works to compress data.

3 marksstandard

Quick recall flashcards

16 questions on Compression — practise free

Instant marking, adaptive difficulty and spaced-repetition flashcards — all aligned to your exam board.

Start revising free →